Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, taco salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Taco Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Taco Salad is something that I have loved my entire life.
Browse Our Official Site For Tasty Mexican Salad Recipes! All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. This colorful entree combines popular taco ingredients—minus the ground beef.
To begin with this particular recipe, we have to prepare a few components. You can have taco salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Taco Salad:
- Get 1 lb. Ground beef
- Make ready 2 cans Kidney beans, drained and rinsed
- Prepare 1 head Iceberg lettuce, chopped or torn
- Make ready 4 C. Shredded mild cheddar cheese (cubed works great too)
- Prepare 1 large Onion, chopped
- Prepare 1 large Tomato, chopped
- Get 1/2 C. Green onions, chopped
- Prepare 1 can pitted black olives, cut in half
- Get 1 bottle Thousand Island dressing
- Take Sour cream
- Make ready Salsa
- Take Cilantro, chopped or torn
- Get Taco flavored Doritos chips, crumbled
The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. In a skillet, brown ground beef; drain well. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. This easy mexican taco salad will become your go-to weekday recipe to please the whole family.
Steps to make Taco Salad:
- Brown ground beef, drain and rinse
- In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips.
- Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!)
Ready in just minutes flat, this salad makes the perfect accompaniment to a busy weeknight or a tight schedule. With an authentic and flavorful edge, this salad soars above the rest in its simplicity, short ingredient. Dorito Taco Salad is a delicious salad we've been serving at potlucks for as long as I can remember!. Everyone loves a great taco salad recipe and this version is a definitely a crowd favorite!. Seasoned ground beef, fresh lettuce, pinto beans, veggies and of course Doritos all sauced up with a zingy dressing make this an exciting change to your daily menu!
So that is going to wrap it up with this special food taco salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
