Pasta with meatballs
Pasta with meatballs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pasta with meatballs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Pasta with meatballs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pasta with meatballs is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have pasta with meatballs using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pasta with meatballs:
  1. Get meatballs
  2. Make ready lean ground beef
  3. Make ready fresh bread crumbs
  4. Prepare grated mozzarella cheese
  5. Take ground black pepper
  6. Make ready egg ,beaten
  7. Get garlic powder
  8. Take sauce
  9. Take cup chopped onion
  10. Take garlic, minced
  11. Get olive oil
  12. Prepare whole peeled tomatoes
  13. Make ready salt
  14. Make ready bay leaf
  15. Get tomato paste
  16. Get dried basil
  17. Make ready ground black pepper

Secure the lid, making sure the vent is closed. Using the display panel select the MANUAL function*. Add crushed tomatoes and bay leaf. Season with salt and pepper and bring to a simmer.

Instructions to make Pasta with meatballs:
  1. In a large bowl, combine ground beef, bread crumbs, mozzarella cheese,1/4 teaspoon garlic powder and beaten egg. Mix well and form into 12 balls. Store, covered, in the refrigerator until needed.
  2. In a large saucepan over medium heat, saute onion and garlic in olive oil until onion is translucent. Stir in tomatoes, salt,and nay leaf. Cover,reduce heat to low, and simmer 90 minutes. Stir in tomato paste, basil,1/2 teaspoon pepper and meatballs. Simmer 30 minutes more.
  3. Take out the meatballs and put in a separate dish. Add the cooked pasta into the sauce and simmer for 10 minutes. Add salt and pepper as needed. You can add a little chilli paste. Serve.

Return meatballs to pot and cover. Freeze just the meatballs and meatball sauce, then reheat from frozen and stir in freshly cooked pasta. Recommended Video For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper. Heat a frying pan over a medium heat and add the olive oil. Heat the sauce and stir the meatballs into the pan.

So that’s going to wrap this up for this special food pasta with meatballs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!