Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy cheesy meatball subs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Try them with our Marinara Sauce. We make our sauces slowly so you can make delicious meals fast. Grab a recipe and try now!
Easy cheesy meatball subs is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy cheesy meatball subs is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy cheesy meatball subs:
- Prepare seasonings
- Get Salt and pepper to taste
- Get Italian seasoning
- Get garlic powder
- Take minced garlic
- Get onion chopped
- Take Bell pepper chopped
- Get cubed cheese your choice
- Get shredded mozzarella
- Get ground beef
- Prepare jar meat flavored pasta sauce
- Prepare hoagie buns
- Get egg
- Make ready water
- Take Italian bread crumbs
There's something about meatballs, marinara sauce and melted cheese that makes such an oh-so-good combination! These meatball sub bites take all your favourite flavours from meatball subs and packs them into a super easy, bite size appetizer! Cooked Perfect Meatballs are available in your grocer's freezer aisle and come in a variety of flavors including Italian Style, Gluten Free Italian Style, Homestyle, Angus Beef, Turkey. Divide meatballs and remaining sauce between loaves and top with cheese.
Steps to make Easy cheesy meatball subs:
- Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
- Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
- Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
- Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
- Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.
Place subs onto platters and allow guests to tear and share themselves. Serve with slaw on the side and lime wedges, if you like. Add pasta sauce, Make-Ahead Meatballs, and ½ cup water. Line a rimmed baking sheet with aluminum foil. Split bread pieces lengthwise, being careful not to cut all the way through.
So that is going to wrap it up for this special food easy cheesy meatball subs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
