Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, caramelized chestnut appetizer. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Caramelized Chestnut Appetizer is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Caramelized Chestnut Appetizer is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have caramelized chestnut appetizer using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramelized Chestnut Appetizer:
- Get First ingredients
- Prepare 1 tbsp oil
- Prepare 1 whole garlic with skin
- Prepare 1 stick cinnamon
- Take 2 star anise
- Take 2 thumbs size rock sugar
- Take 3 slice dang gui chinese angelica slice
- Get 2 cup chestnut
- Take Second ingredients
- Make ready 5 tbsp dark soy sauce
- Get 1/4 cup light soy sauce
- Get 500 ml water
- Take OPTIONAL ADD ON
- Take 1 cup shiitake mushroom
Instructions to make Caramelized Chestnut Appetizer:
- in pan with oil sautee first ingredients for 1 minute then add second ingredients bring it to a boil
- put all ingredient into preasure cooker on high for 40 minute then let it simmer till sauce start to thicken
- Serve chestnut with Additional add on shiitake mushroom
So that is going to wrap it up with this exceptional food caramelized chestnut appetizer recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
