Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white rice n cabbage sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
White rice and cabbage sauce ummusabeer Kano. Cabbage Scotch bonnet Onion Garlic Oil Meat Curry powder Maggi Salt Steps. Cut cabbage into large 'squares' Brown ground beef in large skillet, drain off oil.
White rice n cabbage sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. White rice n cabbage sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook white rice n cabbage sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White rice n cabbage sauce:
- Prepare Rice
- Make ready Cabbage
- Make ready Red ball papper
- Prepare Onion
- Prepare Veg oil
- Take cubes Seasoning
- Prepare Salt
Steamed cabbage leaves are baked with a creamy white sauce and Romano cheese in this delicious method of preparing an old vegetable favorite. Steamed cabbage leaves are baked with a creamy white sauce and Romano cheese in this delicious method of preparing an old vegetable favorite.. Heat a large, heavy bottomed skillet or a Wok over very high heat. Shave the rib of each cabbage leaf with a paring knife or vegetable peeler so it lays flat.
Instructions to make White rice n cabbage sauce:
- First, cook your white rice and put it in ur warmer 4 later.
- In a pan, put a small amount of veg oil and add ur grinded onion n pepper
- Fry it for like 5 mins, add ur seasoning cubes n a pinch of salt.
- Saute it for 3 mins, then add a lil water to it
- Finallay, add d cabbage n cover it 2 cook for 10 min.. Serve with white rice n enjoy!
Hi, I'm Jillian the submitter of this recipe. This tasty sauce, made from chopped salad vegetables is a colourful way to enjoy a wide range of staple foods with vegetables. Some people even call it Salad Stew. Eat it with white rice, boiled yam, fried plantain or even mashed potatoes. How to Make Nigerian Vegetable Sauce [Video] It is very rich in vitamins and nutrients.
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