Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, frikadellen (german meatballs). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Frikadellen (German Meatballs) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Frikadellen (German Meatballs) is something that I have loved my entire life.
Frikadellen Recipe - German Meat Balls: Here is a recipe for very tasty meat balls the way we cook them in Germany. They are usually serve with potatoes or dumplings or between a fresh, crisp roll. There are quite some magic ingredients in these German meat balls which makes them so tasty!
To get started with this recipe, we must prepare a few components. You can have frikadellen (german meatballs) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Frikadellen (German Meatballs):
- Take minced pork
- Prepare minced beef
- Get egg
- Get bread/bun
- Prepare onion, chopped
- Prepare salt
- Take ground black pepper
- Get olive oil
They are easy to make and taste amazing. They are easy to make and taste amazing. In this original recipe with easy to follow step-by-step instructions, I'll show you how to prepare the delicious German Meatballs or Frikadellen at home. Frikadellen (German Meatballs) Frikadellen is a really popular food in Germany.
Instructions to make Frikadellen (German Meatballs):
- Soak the slice of bread in water until soft and press it to remove the water
- Chop the onion into small pieces
- Break the soaked bread into small pieces, mix with the chopped onion, egg and minced meat (both pork and beef) thoroughly.
- Season with pepper and salt.
- Make balls/patties out of the mixture about and fry in olive oil until golden-brown.
It can be a main dish, side dish, snack or even as patty in a burger!! It is a very common meat recipe that we eat on the go or with potatoes and a vegetable side like Kohlrabi. The Kohlrabi-Video is published in a separate video. We already published a pasta recipe with tomato sauce and vegan meatballs made of kidney beans and oats. We also developed a recipe for vegan köttbullar that are made of corn, bell pepper, carrots, peas, and chickpeas.
So that is going to wrap it up with this special food frikadellen (german meatballs) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
