Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, belgian waffles. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Belgian Waffles is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Belgian Waffles is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have belgian waffles using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Belgian Waffles:
- Get flour
- Prepare baking powder
- Take powdered sugar
- Prepare cinnamon
- Prepare oil
- Make ready milk
- Get vanilla
- Prepare egg yolk
- Get egg white
- Make ready salt
- Make ready cream of tartar
Instructions to make Belgian Waffles:
- Beat egg whites, salt, and cream of tartar until they stand in soft peaks. Set aside.
- Mix flour, baking powder, sugar, cinnamon. Set aside.
- Mix milk, oil, vanilla, and egg yolks. Mix in dry ingredients. Fold in egg whites.
- 3/4 cup for 3 minutes on setting 4.
So that’s going to wrap this up with this special food belgian waffles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!