Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, lauki (bottle gourd) ka halwa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lauki (bottle gourd) ka halwa is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Lauki (bottle gourd) ka halwa is something that I have loved my entire life.
Lauki ka halwa - Simple Indian Sweet Recipe made with bottle gourd, sugar, ghee and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa.
To get started with this recipe, we have to first prepare a few ingredients. You can have lauki (bottle gourd) ka halwa using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lauki (bottle gourd) ka halwa:
- Get Bottle gourd (lauki)
- Prepare Boiled Milk -
- Take Sugar
- Make ready Green food color (optional)
- Take Chopped cashew
- Get Chopped pistachio
- Take Cardamom (elaichi) powder
- Prepare Ghee
Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki ka Halwa is very tasty & it is served as desert in Indian cuisine. Here is the step to step method to prepare the Bottle Gourd pudding or लौकी की खीर. Bottle gourd is very widely used to prepare many dish all over the globe.
Steps to make Lauki (bottle gourd) ka halwa:
- First take 1 lauki, peel it well and now wash it properly and then cut it into two parts and grate it with then grater.
- Then take a kadhai heat it well, then put ghee, add grated bottle gourd now fry it for 5-7 mins on medium flame.
- Now add milk and cook it for 12-15 mins, then add sugar mix it well now add green food coloring (optional) cook it for 20 mins.
- Then add chopped dry fruits and little ghee cook it for 1 min or more and your delicious lauki ka halwa is ready.Enjoy.
You can prepare paratha, pakoda, curry/subzi, soup, sweets, chutney. Bottle Gourd, a versatile vegetable that goes into any dishes like dal, or as a sabzi or even with meat. Ghiya or lauki or dudhi is hindi word, whereas it is So, we call this bottle gourd halwa as ghiya ka halwa or dudhi halwa. In south India, This dudhi halwa is called as Sorekai halwa. हिन्दी में पढिये : Lauki ka Halwa Recipe. Method - How to make lauki ka halwa.
So that’s going to wrap it up with this exceptional food lauki (bottle gourd) ka halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
