Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauliflower masala fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cauliflower masala fry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cauliflower masala fry is something that I have loved my whole life.
Cauliflower fried and sauted in spicy masala gravy!! It goes well with Roti or any other Indian bread Heat oil in a pan and shallow fry the cauliflower florets. I personally like caulifower when it is fried.
To begin with this recipe, we have to first prepare a few ingredients. You can have cauliflower masala fry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cauliflower masala fry:
- Get 1 cauliflower
- Prepare 1 tsp black pepper powder
- Make ready 1 tsp red chilli powder
- Take 1/2 tsp cumin powder
- Prepare Salt as per taste
- Get 1 tbsp rich flour
- Make ready 2 tsp ginger garlic paste
- Get 1 tsp corn flour
- Make ready Oil for frying
- Get 1 tsp curd
Gobi masala recipe - cauliflower curry recipe with gravy made in north Indian style. Gobi masala recipe - Simple north Indian cauliflower recipe. This is a wonderful and healthy accompaniment to. In a good quality non-stick pan, heat a teaspoon of oil.
Instructions to make Cauliflower masala fry:
- Cut the cauliflower in pieces after cleaning it. Now mix salt in it and keep it for 5 minutes.
- Add all the spices, rice flour, corn flour and salt in cauliflower.
- Heat the oil in a pan and put the cauliflower and cook it on low flame. For 5 minutes at last, let it fry on high flame.
- Now, our yummy and healthy cauliflower masala fry is ready to serve.
I've been eating my Cauliflower and Chickpea Masala with a piece of naan bread to scoop up that This super easy, ultra creamy, and heavily spiced Cauliflower and Chickpea Masala will be your new. Then after coming here to SG I happened to see cauliflower masala dosa on menu card in a restaurant. Cover with water and cook for. This masala gobi is made with cauliflower (of course) I realize that it's a bit uncommon to be sharing an Indian recipe where cauliflower is flying solo. Serve with lime wedges and warm naan, if desired.
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