Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexi chicken salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mexi Chicken Salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mexi Chicken Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Mexican Salad is the perfect side to practically everything or make it a complete meal with chicken! This Mexican Salad is far more delicious than any restaurant and serves a crowd at a fraction of the price!
To get started with this particular recipe, we have to first prepare a few components. You can have mexi chicken salad using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexi Chicken Salad:
- Make ready 2 heads romaine lettuce, chopped
- Take 3-4 chicken breast, diced and cooked
- Take 4 tortilla shells, cut into strips
- Take Dressing:
- Get 1 cup sour cream
- Prepare 1/2 cup ranch dressing
- Take 1/2 cup salsa
- Make ready Toppings as desired:
- Prepare 1 can corn, drained
- Get 1 can black beans, rinsed & drained
- Take 1 can Rotel, drained
- Make ready cheddar cheese
- Get onion, chopped
- Make ready green onions, sliced
- Get tomatoes, diced
- Take avocados, diced
It's like a giant salad version of Mexican Avocado Salsa - with the addition of chicken to complete the meal! Meanwhile, make the dressing: Combine half each of the cilantro and cheese in a food processor or. Ingredients In Mexican Chicken And Rice Salad. Chicken - I used boneless and skinless breast for this salad recipe but feel free to substitute these for chicken thighs.
Instructions to make Mexi Chicken Salad:
- Cook chicken completely and set aside.
- Place tortilla strips on a baking sheet; spray with cooking spray and sprinkle with chili powder. Bake under broiler on low until crisp and slightly browned. Set aside.
- Mix dressing ingredients together until smooth and incorporated.
- Mix together the corn, black beans and rotel in medium bowl.
- Make an assembly line for plating with all cold ingredients.
- And warm ingredients.
- Enjoy!
Just keep in mind that thighs need to cook longer. Taco seasoning - I like to make things easy, you guys know that, both for myself and for all my readers! So in this recipe taco seasoning from the packet will do just fine. Rub chicken evenly with half the fajita seasoning. In a large saucepan, mix beans, sweetcorn, salsa and other half of fajita seasoning.
So that is going to wrap this up with this special food mexi chicken salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!