Malteser No-Bake Cheese Cake
Malteser No-Bake Cheese Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, malteser no-bake cheese cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Malteser No-Bake Cheese Cake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Malteser No-Bake Cheese Cake is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have malteser no-bake cheese cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malteser No-Bake Cheese Cake:
  1. Prepare Biscuit Base
  2. Prepare All butter Shortbread Tray bake
  3. Take malteser chocolate (crushed)
  4. Make ready Butter(softened)
  5. Get Cheesecake Mix
  6. Take Double Cream(whipped)
  7. Take Icing Sugar
  8. Get Vanilla Essence
  9. Prepare Cream Cheese (Philadelphia)
  10. Prepare Milk Chocolate Bar (Melted)
Steps to make Malteser No-Bake Cheese Cake:
  1. Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate.
  2. Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer).
  3. Serving Suggestion

So that’s going to wrap this up with this special food malteser no-bake cheese cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!