Italiaburger inspired by Whataburger 60 's - early 70's
Italiaburger inspired by Whataburger 60 's - early 70's

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, italiaburger inspired by whataburger 60 's - early 70's. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Italiaburger inspired by Whataburger 60 's - early 70's is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Italiaburger inspired by Whataburger 60 's - early 70's is something which I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can have italiaburger inspired by whataburger 60 's - early 70's using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Italiaburger inspired by Whataburger 60 's - early 70's:
  1. Make ready 1 pound ground beef
  2. Take 1 teaspoon fennel seed
  3. Prepare 1/2 teaspoon whole oregano leaves
  4. Prepare 1 teaspoon parsley flakes
  5. Make ready 1/2 teaspoon salt
  6. Prepare 1/2 teaspoon ground black pepper
  7. Prepare 1/2 teaspoon onion powder
  8. Prepare 1 sliced hamburger bun with sesame seeds
  9. Get 1 tablespoon mayonnaise
  10. Get 1 teaspoon tomato ketchup
  11. Make ready 1 teaspoon brown spicy mustard
  12. Prepare 1/2 small onion
  13. Get 1 small potato
  14. Prepare To taste seasoned salt for potatoes
  15. Prepare To taste sliced pickle, sour

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Instructions to make Italiaburger inspired by Whataburger 60 's - early 70's:
  1. Add the spices to the beef
  2. Mix kneading the meat and spices together. Then form a large patty. Put into a hot pan and sear both sides.
  3. Turn heat down to low after its seared
  4. Slice thinly and fry the potato
  5. Move to a heat safe dish with seasoned salt in it add the potatoes chips to the salt. Repeat till all chips are done.
  6. Shake coating each chip then move to a paper towel to absorb excessive oils
  7. When the burger is done Toast the bun add the condiments. Fry the onion in the burger drippings.
  8. Plate the chips and Burger and serve I hope you enjoy!

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