Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, hot meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Hot meatballs is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hot meatballs is something which I’ve loved my entire life. They’re fine and they look wonderful.
Our Marinara Sauce pairs perfectly with any Meatball dish. Explore recipes that'll get everyone excited to eat. Which kind of meatballs are you looking for?
To get started with this particular recipe, we must first prepare a few ingredients. You can have hot meatballs using 12 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Hot meatballs:
- Prepare ground beef
- Make ready Sausage
- Prepare Onion
- Take Tomato paste
- Take Sugar
- Make ready Ketchup
- Get Mustard
- Prepare Grape jelly
- Take water
- Prepare eggs
- Get bread crumbs
- Take Barbecue
This homemade meatball recipe is a Betty classic, and for great reason! For generations, home cooks have relied on this hearty meatball recipe to show some skill the kitchen. All it takes to achieve this meaty main dish is eight basic ingredients. Heat and stir until jelly melts and mixture bubbles.
Steps to make Hot meatballs:
- First in a bowl mix ground beef
- Then onion
- The 2 eggs and bread crumbs
- Add creole seasoning and McCormick red pepper flakes
- Then combine and mix all the ingredients well
- Once combined roll meatballs.. About 1 1/2 thick
- Then put in the oven 350°F for about 20 min.
- Meanwhile in a saucepan mix together barbecue sauce
- 1 pinch of ketchup
- I pinch of mustard
- 1 tablespoons of grape jelly
- Creole season and McCormick pepper flakes
- 1 1/2 water
- Let sauce cook down until thick.
- Once meatsball were out of the oven add to the sauce
- Add 3 slices of sausage
- Cook down for 10 min, then serve!!
Add meatballs, stirring gently to coat. These meatballs are just fantastic and such a nice change of pace from the traditional Italian flavor of most meatballs. I've made these tree times so far, changing only the hot sauce. The first time I made them with Franks Red Hot Chili and Lime, which was delicious. The second I used simple Tabasco.
So that’s going to wrap this up with this special food hot meatballs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
