Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oxtail soup in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oxtail Soup in Slow Cooker is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Oxtail Soup in Slow Cooker is something that I have loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can have oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Make ready 500 grams oxtail
- Make ready 3 carrots, peeled and chopped
- Get 3 medium-sized potatoes, peeled and chopped
- Make ready 2 cloves garlic, smashed
- Take 1/2 tsp ground black pepper
- Get 1/4 tsp grated mace
- Make ready 1/4 tsp ground coriander
- Make ready 1 tsp salt
- Get 2 cups beef broth (or 2 cups of water with bullion cubes)
- Make ready 1 tbsp chopped celery
This oxtail soup recipe is rich and meaty, with the perfect thick brown sauce that clings to the beef. It's a perfectly deliciously and hearty dish. In slow cooker, add water, oxtail, potatoes, carrots, peppercorns, bay leaves, celery, onion, and salt. If using regular barley, add at this time too.
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
When meat is tender, take meat off bones and return to broth. Soup, Stew & Chili Recipes See all Soup, Stew & Chili Recipes. Transfer oxtail to a slow cooker. This crock pot oxtail stew is brimming with flavor, with a tasty broth mixture, potatoes, carrots, and a variety of herbs and seasonings. The combination of red wine, beef broth, and tomato sauce make for a savory and flavorful oxtail stew.
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