Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bubbas' meatballs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Try them with our Marinara Sauce. We make our sauces slowly so you can make delicious meals fast. Grab a recipe and try now!
Bubbas' Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Bubbas' Meatballs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bubbas' meatballs using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bubbas' Meatballs:
- Make ready Meatballs
- Prepare Ground Beef
- Prepare Salt
- Make ready Onion diced
- Make ready Garlic powder
- Prepare Italian seasoning
- Prepare Red pepper flakes
- Take Worcestershire sauce
- Get Grated parmesan cheese
- Make ready Seasoned bread crumbs
- Get Milk
- Make ready You could certainly add more garlic if you like!
- Take Egg (If needed to firm mix more)
Transfer meatballs to a Dutch oven. Combine marinara sauce and water, and pour over the meatballs. Place the meatballs on a platter. Cook the meatballs in the Meatball Sauce : In a large pan saute in olive oil, garlic,onion,celery and carrot until translucent.
Steps to make Bubbas' Meatballs:
- Preheat oven to 400°F
- Mix ground beef, salt, onion, garlic powder, Italian seasoning, red pepper flakes and worcestershire sauce. Mix well. Add milk, parmesan cheese and bread crumbs. Mix until blended, form into 1 1/2 inch meatballs and place onto baking sheet. *** TIP: LINE WITH TIN FOIL SPRAYED WITH PAM FOR EASY CLEANUP!
- Bake for 20-25 minutes
- Add to your favorite sauce or make some awesome hoagies with melted provolone!
- Eat with a smile!
- Makes about 12-14 1 1/2" meatballs.
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