Mike's Oxtail Pepper Stew
Mike's Oxtail Pepper Stew

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's oxtail pepper stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Oxtail Pepper Stew is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mike's Oxtail Pepper Stew is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Oxtail Pepper Stew:
  1. Make ready ● For The Protein
  2. Make ready Raw Beef Oxtail [or 6 pieces]
  3. Prepare ● For The Broth / Fluids
  4. Prepare Box Beef Broth
  5. Prepare Worcestershire Sauce
  6. Prepare Kitchen Bouquet
  7. Get Water [as needed]
  8. Make ready Au Jus
  9. Take ● For The Peppers
  10. Take Each : LG Green - Yellow - Red & Orange Bells [chopped]
  11. Make ready LG Jalapeno Pepper [chopped]
  12. Prepare Red Pepper Flakes
  13. Make ready Fresh Ground Black Pepper
  14. Make ready Can ROTELL [with chili peppers]
  15. Get ● For The Vegetables
  16. Prepare LG Tomato [chopped]
  17. Get LG Idaho Potatoes [1" chopped]
  18. Get LG Celery Stalks [chopped]
  19. Take LG White Onion [chopped]
  20. Take Yellow Zucchini [sliced]
  21. Make ready Green Zucchini [sliced]
  22. Get Button Mushrooms
  23. Take LG Carrots [chopped]
  24. Take ● For The Dried Seasonings
  25. Prepare Parsley
  26. Take Thyme
  27. Get Oregeno
  28. Take Basil
  29. Take Italian Seasoning
  30. Make ready Crushed Bay Leaves
  31. Prepare Salt
  32. Get ● For The Thickener [optional]
  33. Get Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]
Steps to make Mike's Oxtail Pepper Stew:
  1. Raw oxtails pictured.
  2. Place oxtails in water and bring to a boil.
  3. Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
  4. Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
  5. Bring stew to a boil then, simmer for 2 hours.
  6. If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
  7. Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!

So that’s going to wrap it up for this exceptional food mike's oxtail pepper stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!