Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, scotch egg burger. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Scotch Egg Burger is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Scotch Egg Burger is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook scotch egg burger using 27 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Scotch Egg Burger:
- Make ready 6 hard boiled egg
- Make ready 500 gm boneless chicken roughly chopped
- Prepare 1 onion roughly chopped
- Get 5-6 garlic cloves roughly chopped
- Make ready 1 inch ginger roughly chopped
- Make ready 1 red chilli chopped
- Make ready 1 green chilli chopped
- Take 1/2 tsp cumin seeds
- Make ready 1/2 tsp all spice powder
- Take 1/2 tsp roasted coriander powder
- Prepare 1/2 tsp roasted fennel powder
- Take 1/4 tsp roasted cumin powder
- Take 2 tsp lemon juice
- Get to taste Salt
- Take as needed Oil for frying
- Get For coating
- Take 2 egg whisked
- Prepare 2 tsp maida
- Get 1 cup bread crumbs
- Take 1/2 tsp red chilli powder
- Make ready 6 burger buns
- Make ready For assembling
- Take 6 cheese slices
- Make ready as needed round pieces of tomato,onion, cucumber,spinach and cabbage
- Make ready 1/2 cup mayonnaise
- Take 1 tsp mustard sauce
- Get 1/4 cup tomato sauce
Instructions to make Scotch Egg Burger:
- Take boneless chicken in grinding jar add all masala like onion, ginger, garlic,red and green chilli,cumin seeds, lemon juice salt and grind nicely and transfer in a bowl
- Now take whisked egg in bowl,maida in second bowl and bread crumbs in third bowl and add salt and chilli powder in it.
- Now first coat the hard boiled egg in maida,now take some chicken mince in palm spread and place the maida coated egg in centre and cover all sides nicely with mince.
- Now dip the minced coated egg in whisked egg and finally coat with bread crumbs,do the same with all eggs.
- Heat oil in pan and fry the Scotch egg till light brown in colour.
- For assembling,add mayonnaise, mustard sauce and tomato sauce in a bowl and mix well.
- Cut burger buns in half, slightly heat on pan, spread some sauce mixture, arrange salad ingredients, place cut Scotch egg and cheese slice and place the other half piece of bun over it.
- Serve with green chutney or tomato sauce.
So that’s going to wrap this up with this special food scotch egg burger recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!