Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak and kidney stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Steak and Kidney Stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Steak and Kidney Stew is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have steak and kidney stew using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak and Kidney Stew:
- Make ready 2 pieces porterhouse steak
- Prepare 300 g beef kidneys
- Make ready 2 tblsp flour
- Take 2 onions chopped
- Take 1 cup chicken stock
- Take 400 g mushrooms chopped
Steps to make Steak and Kidney Stew:
- Preheat oven to 230 degrees. Chop steak and kidneys into small pieces. Dust beef and steak with flour and in small batches sauté and remove from pan.
- The brown bits are best. Add onions lower the heat and fry onions. Add splash of stock to help losen the brown bits and simmer.
- Add mushrooms and return the steak and kidney. Add the rest of the stock and stir cover the pot and place it in the the oven
So that is going to wrap it up for this exceptional food steak and kidney stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
