Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat loaf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Meat Loaf is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meat Loaf is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook meat loaf using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meat Loaf:
- Make ready 79 ml Ketchup (for meatloaf)
- Make ready 454 g (500 g) lean ground beef
- Prepare 118 ml milk
- Make ready 72 g plain breadcrumbs
- Take 1/2 onion (medium,finely diced)
- Make ready 59 ml Ketchup (for topping)
- Get nonstick cooking spray
- Make ready 1/4 tsp. Black pepper
- Get 1 tsp. salt
Steps to make Meat Loaf:
- Preheat oven to 375oF (Gas Mark 5) spray an 8 × 4 - (9 × 5 - 2lb loaf tin) inch loaf pan with nonstick cooking spray.
- Mix together beef,diced onion,salt,pepper,breadcrumbs,milk,and Ketchup in a large bowl until thoroughly combined.Transfer mixture to prepared loaf pan.
- Bake the meatloaf for 40 minutes on the middle rack of oven.
- Open oven and spoon Ketchup in an even layer over the top of meatloaf.Bake for 15 - 20 minutes longer,until center of loaf reaches 160oF.
- Check to see that meatloaf is done.Remove from oven or add time as needed.
- Allow meatloaf to rest for 10 - 15 minutes before serving.
So that’s going to wrap it up for this special food meat loaf recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
