Spam Musubi
Spam Musubi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spam musubi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spam Musubi is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Spam Musubi is something which I have loved my entire life.

Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it! In large skillet, cook SPAM® Classic until lightly browned and crisp.

To begin with this particular recipe, we must prepare a few ingredients. You can have spam musubi using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spam Musubi:
  1. Make ready teriyaki sauce
  2. Get 1/2 cup Soy sauce
  3. Take 1/4 cup Water
  4. Get 3 tbsp Mirin
  5. Make ready 2 tbsp Brown sugar
  6. Get 3 tbsp White sugar
  7. Prepare 1/4 tsp Onion powder
  8. Make ready 1/4 tsp Ground ginger
  9. Make ready 1/2 tbsp Cornstarch
  10. Take 2 tbsp Water
  11. Get assembly
  12. Make ready 1 can Spam
  13. Get 1 1/2 cup Short grain or jasmine rice
  14. Get 1 packages Sushi nori
  15. Take 1 tbsp Mirin
  16. Take 3 cup Water
  17. Prepare 1 tbsp thin sliced green onions
  18. Take 1 tbsp sesame seeds
  19. Take 1 tbsp Asian seasoning or similar salt free spice blend
  20. Get Tools
  21. Make ready 1 muddler or similar utensil to press
  22. Get 1 packages Clear plastic wrap
  23. Get 1 large wisked egg
  24. Make ready 1 sliced avacado

Open both ends of can and wash thoroughly. In another pan, combine Soy Sauce, Mirin, and Sugar. Bring to boil over medium-high heat and then reduce to low. Add the SPAM slices to the pan and make sure they are coated in the sauce.

Instructions to make Spam Musubi:
  1. Rinse rice thoroughly until the water runs clear. Add to sauce pan and cover with water using the "two finger" rule: 2 fingers of water deep over the rice. Add mirin and cook on low heat covered for about 20 minutes. Or use rice cooker.
  2. Mix all teriyaki sauce ingredients but the cornstarch in s small saucepan
  3. Simmer over low-med heat meanwhile wisk cornstarch and 2 tablespoons of water together.
  4. Add cornstarch to sauce and simmer reducing the sauce till thickened.
  5. Cut the sheets of nori length wise into 3rds. If you like less nori cut into 1/4s.
  6. Knock spam out from the can and cut into even 6ths. If you want less spam cut into 8ths. Save the can.
  7. Heat large skillet on med-high heat, add spam and sear each side. Add the teriyaki sauce to pan and saute spam for 5 min. to carmelize saving about 1/4 c. of sauce.
  8. Place a small bowl of water beside the rice along with a muddler or small utensil to press rice. Spoon small amount of rice into bottom of the spam can and press gently.
  9. Knock out the pressed rice from the can. Place the spam on top, a drizzle of teriyaki sauce, sprinkle sliced green onion, sesame seeds and seasoning. Repeat first step and top with another thin layer of rice. If you want less rice try only 1 layer.
  10. Place your rice and spam stack onto the middle dull side of the nori strip and wrap around till snug. Making sure to keep the shape.
  11. While still hot, wrap Masubi stack completely in clear plastic wrap till nice and snug. ENJOY!
  12. OPTIONAL: Try these yummy variations- 1. Cook a thin layer of scrambled egg and cut with the can of spam to put inside for a breakfast version! 2. Cut sliced avacado to shape for a layer of avacado like in sushi!

Spam musubi is a popular snack and lunch food composed of a slice of grilled Spam sandwiched either in between or on top of a block of rice, wrapped together with nori in the tradition of Japanese omusubi. Musubi is a popular Hawaiian snack found all over the Hawaiian islands, at convenient stores and gas stations. Its origin is Japanese omusubi, which is steamed white rice formed into rice balls and wrapped with nori or seaweed. Spam Musubi is a ubiquitous snack and lunch food in Hawaii, the Aloha State comprising of a slice of Spam and a slab of rice wrapped together with nori in the form of Japanese omusubi. This creation is Hawaiian and yet curiously Minnesotan.

So that’s going to wrap it up for this exceptional food spam musubi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!