Spicy Asian Slaw With Shrimp
Spicy Asian Slaw With Shrimp

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy asian slaw with shrimp. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spicy Asian Slaw With Shrimp is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Asian Slaw With Shrimp is something that I have loved my whole life. They are nice and they look wonderful.

Topped with high-protein edamame and shrimp, this satisfying lunch will help you power through the afternoon. Pork and Shrimp Burgers with a Spicy Asian Slaw. I love the classic lettuce, tomato, onion, pickle and condiments as much as the next person, but these asian fusion pork and shrimp burgers are different than a traditional beef burger, or even a turkey burger..

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Asian Slaw With Shrimp:
  1. Take 1 packages Coleslaw mix
  2. Make ready 1 Red bell pepper, sliced thin
  3. Prepare 8 oz Sugar snap peas, sliced
  4. Make ready 1/2 Red onion, diced
  5. Make ready 1 lb Medium size shrimp, cooked/shelled
  6. Make ready 1 as needed Peanuts or chow mein noodles, optional topping
  7. Make ready dressing
  8. Prepare 1/2 cup Soy sauce
  9. Make ready 1/4 cup Or less, sesame oil
  10. Get 1 tsp Sugar
  11. Take 1 tsp Ginger paste or 1 teaspoon ginger powder
  12. Make ready 1 tsp Red pepper flakes

Press well to coat. (A good trick is to use one hand for the wet mixture, the other in the dry mixture - that way the coating stays dry and adheres to the shrimp.) Spicy Asian Slaw. Sweet & Spicy Asian Shrimp Tacos is the perfect for a quick weeknight meal. Sweet chili sauce toss in shrimp, wrapped in a tortilla & topped with cabbage. Asian flavors turned into tacos are sure to please a crowd.

Steps to make Spicy Asian Slaw With Shrimp:
  1. Mix the dressing ingredients an set aside
  2. In a large bowl, toss all remaining ingredients, except peanuts
  3. Mix dressing with salad, tossing well to coat all
  4. Allow to marinate in the fridge for a while before serving
  5. Top with peanuts or chow mein noodles if desired

Heat the canola oil in a saute pan. Remove the shrimp from the marinade, reserving the marinade. Cook the shrimp until golden brown on both sides. Grilled Teriyaki Shrimp with Asian Slaw makes a flavorful, light meal that's perfect for grilling season. Chunks of fresh pineapple are threaded onto skewers with shrimp that has been marinated in Kikkoman Teriyaki Marinade & Sauce.

So that’s going to wrap this up for this special food spicy asian slaw with shrimp recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!