Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lilhpster's vegan egg salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lilhpster's Vegan Egg Salad is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Lilhpster's Vegan Egg Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook lilhpster's vegan egg salad using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lilhpster's Vegan Egg Salad:
- Get 1 loaf firm tofu drained
- Prepare 1/3 cup vegannaise
- Make ready 1/3 cup sweet relish
- Get 1/2 tsp lemon juice
- Take 1/2 tsp garlic powder
- Take 1/2 tsp onion powder
- Take 1/2 tsp Indian black salt (Kala Namak)
- Prepare 1/2 stalk of celery diced
- Make ready 1 tbsp mustard
- Get 1 dash paprika for garnish
Instructions to make Lilhpster's Vegan Egg Salad:
- In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired. - - Serve on bread with lettuce for an "egg" salad sandwich, or spread on crackers.
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