Frozen Oreo Pudding Cheesecake
Frozen Oreo Pudding Cheesecake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, frozen oreo pudding cheesecake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Frozen Oreo Pudding Cheesecake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Frozen Oreo Pudding Cheesecake is something that I’ve loved my whole life.

From your local store, right to your door—as soon as same-day. On groceries, gadgets, & even last-minute gifts. Get Oreo Cheesecake Frozen today with Drive Up, Pick Up or Same Day Delivery.

To begin with this particular recipe, we must first prepare a few components. You can cook frozen oreo pudding cheesecake using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Frozen Oreo Pudding Cheesecake:
  1. Get cream cheese(softened)
  2. Make ready powdered sugar
  3. Make ready package of cool whip
  4. Prepare 3.4 ounces of instant chocolate pudding
  5. Make ready milk (as called for on pudding package)
  6. Get oreos. (i used 15)

Pour chocolate pudding over the cheesecake mixture. Top with remaining cool whip and reserved oreo crumb mixture. One of my favorite frozen desserts. Frozen Oreo Pudding Bites These little treats are really easy to make and are just the right size for the perfect little sweet treat.

Steps to make Frozen Oreo Pudding Cheesecake:
  1. In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip. Remove about 1½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge.
  2. In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture.
  3. Line an 8" x 4" loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ⅔ of the way. Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies.
  4. Cover with foil and place in the freezer for at least two hours, or preferably overnight

Great as a grab and go frozen dessert. This simple recipe is one I have been making for years and years. Since I always have at least one or two containers of Cool Whip and pudding mixes along with those little pudding cups. In a large mixing bowl, cream together cream cheese, cool whip, milk, oreos and vanilla for the oreo cheesecake layer. The first layer is made of Oreo cookies and butter, than comes frozen layer of cream cheese, sugar, heavy cream, condensed milk, vanilla and crushed Oreo cookies with Oreo crumbs on the top.

So that’s going to wrap this up for this special food frozen oreo pudding cheesecake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!