Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon, butter eggplant casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon, Butter Eggplant Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Lemon, Butter Eggplant Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have lemon, butter eggplant casserole using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lemon, Butter Eggplant Casserole:
- Make ready 2 large eggs
- Make ready 1 large Aubergine eggplant
- Make ready 4 cups crushed butter crackers I used Club Crackers, brand
- Take 1 stick butter
- Make ready 1 teaspoon salt
- Prepare 1/4 teaspoon granulated garlic powder
- Make ready 1 large lemon
- Get 2/3 cup finely grated extra sharp cheddar cheese
- Take 1/3 cup crushed butter crackers
- Prepare 1/2 cup sour cream
- Take 12 ounces evaporated milk
Steps to make Lemon, Butter Eggplant Casserole:
- Preheat oven 375 degrees fahrenheit
- Peel and cube the eggplant put into an oven safe dish with the butter.
- Zest the lemon and add zest to eggplant with salt and garlic.
- Cover and simmer stirring often. Squeeze the lemon adding the juice without seeds to eggplant.
- Add crackers and stir well
- Add sour cream then stir in.
- Add evaporated milk. Stir till its like a batter.
- Remove from the heat. Beat the two eggs and add.
- Stir in and add cheese on top.
- Add topping of crushed crackers and put into oven.
- Bake 30 minutes until done and browned.
- Let sit 7 minutes serve, I hope you enjoy!
So that’s going to wrap this up for this special food lemon, butter eggplant casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!