Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter oreo reese cheesecake pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Peanut Butter Oreo Reese cheesecake Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Peanut Butter Oreo Reese cheesecake Pie is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook peanut butter oreo reese cheesecake pie using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Oreo Reese cheesecake Pie:
- Make ready Oreos-crushed for crust
- Take Butter-melted-for crust
- Prepare Filling
- Get Sugar
- Get Milk
- Prepare 8 oz cream cheese-softened
- Prepare Creamy peanut butter + 3 tbsp
- Prepare cool whip or whipped cream
- Get Marshmallow cream
- Take Topping
- Take Reese pieces–some crushed and some whole
- Take Oreos-some broken in larger pieces and some crushed for sprinkling
- Make ready Optional-more whip cream cool whip
Peanut butter lovers will go crazy over this one. It's like eating a creamy Reese's on top of a crispy Oreo crust. Since this is no bake, it is perfect for the summer or a shortcut dessert in the winter! I first saw this gorgeous pie at Delish!
Steps to make Peanut Butter Oreo Reese cheesecake Pie:
- Make the Oreo crust by crushing the Oreos into crumbs using a food processor. Use a wooden/rubber spoon and mix the crushed Oreo crumbs with melted butter together. You could also just buy a Oreo crust if you prefer easy.
- Put into a 9 inch pie dish, and press crumbs into bottom and up the sides as much as you can. Try to make the crust 1/8 inch thick all around. Tip/ put it into freezer while you make the filling.
- Prepare the filling in a large bowl and mix the peanut butter, sugar, marshmallow cream, cream cheese, and milk. Mix until it is completely smooth. Fold in the whipped topping.
- Remove pie crust from the freezer and layer 1/2 of the pie filling onto the crust. Sprinkle with 1/2 of the crushed Reese's Pieces/Oreos.Layer the rest of the pie filling, spoon to make it completely smooth on top. Top with remaining Oreos and Reese pieces. You could also swirl some choc syrup on top also.or add more whip cream/cool whip then sprinkle the Oreos and Reese's. Whatever your preference.
- Freeze for at least 4 hours or overnight. 20 minutes before serving, remove from the freezer and let sit out to gently thaw. This made the pie much easier to cut. Or keep in fridge if you want it soft.
Uses a premade Oreo crust, filled with a creamy peanut butter cheesecake, and then topped with a layer of creamy chocolate cheesecake. Only takes minutes to make and it's a crowd favorite. This pie tastes just like a Reese's peanut butter cup. No Bake Oreo Peanut Butter Cup Cheesecake is a quick and easy dessert recipe perfect for any occasion. An Oreo cookie pie crust is filled with a delicious peanut butter and cream cheese mixture loaded with pieces of Reese's Peanut Butter Cups and Oreo cookies.
So that’s going to wrap it up for this exceptional food peanut butter oreo reese cheesecake pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
