Creamy and Spicy Chicken
Creamy and Spicy Chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy and spicy chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy and Spicy Chicken is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy and Spicy Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy and spicy chicken using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy and Spicy Chicken:
  1. Take 1/4 chicken
  2. Take 2 potatoes
  3. Take 2 stick lemon grass
  4. Make ready 1 inch turmeric
  5. Get 4 red onion
  6. Take 2 piece garlic
  7. Get 10 bird eye chillies
  8. Prepare 1 inch ginger
  9. Make ready 250 ml thick coconut milk
  10. Get 500 ml water
  11. Prepare salt and sugar
  12. Get 1 piece dried assam keping
Steps to make Creamy and Spicy Chicken:
  1. Blend the red onion, garlic, turmeric, bird eye chilli, ginger with some water
  2. Cut chicken into smaller pieces
  3. In a pot, mix the blended ingredient with chicken and lemon grass. Make sure to pound the lemon grass a bit so that the fragrant can infuse in the broth
  4. When the chicken start to shrink, add the potatoes that is cut into smaller pieces. Add in the coconut milk. Wait until it boils, add in the water. Throw in the assam keping. Let it simmer until the potatoes are cooked. Once cooked, add in salt and sugar to taste.

So that’s going to wrap it up for this special food creamy and spicy chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!