Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan american pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan American Pancakes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Vegan American Pancakes is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan american pancakes using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan American Pancakes:
- Make ready 125 g plain flour
- Make ready 1 tsp bicarbonate of soda
- Get 2-3 tbsp sugar (I like coconut)
- Take 240 ml plant milk (I use longlife sweetened soya)
- Prepare 1 tbsp Apple cider vinegar (I use one with mother)
- Get 1 tsp vanilla essence
- Get Toppings e.g plant butter, maple syrup, fruit, choc chips etc
Instructions to make Vegan American Pancakes:
- Mix wet ingredients together in a jug (milk, vinegar & vanilla)
- Stir dry ingredients together in a bowl with a balloon whisk (flour, bicarb & sugar)
- Add wet ingredients to dry and whisk til smooth
- Leave to work it's bubbly magic for 5 minutes
- Heat some oil in a frying pan over a medium heat…pour batter in evenly to desired size and flip when you see bubbles rising up to the surface.
- Cook until golden on both sides and springy to the touch (gently poke the middle to test if it springs back)
- Serve on a warm plate with your favourite toppings. Butter and maple syrup are always a winner here!!
- You can also drop toppings into the batter as it cooks on the first side (e.g. chopped banana, frozen blueberries, chocolate chips/chunks etc) - but do make sure to cook for a little longer as it's easy to end up with raw batter in the centre.
So that is going to wrap it up with this special food vegan american pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
