Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy southwest chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Creamy Southwest Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Creamy Southwest Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy southwest chicken using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Southwest Chicken:
- Get thin cut chicken breasts, cleaned & trimmed
- Prepare taco seasoning
- Get of cream cheese, softened
- Make ready salsa
- Take cilantro, chopped
- Make ready hot sauce, optional
- Prepare salt & pepper
- Take Mexican blend shredded cheese
Steps to make Creamy Southwest Chicken:
- Take trimmed and cleaned chicken breasts and rub each side with about 1/2 tablespoon of taco seasoning. Heat grill or grill pan to medium. Spray with cooking spray. Cook chicken for about 3-4 minutes on each side.
- If you are using a grill pan preheat oven to 350.
- Meanwhile, or beforehand mix cream cheese, salsa, cilantro, salt & pepper in a small mixing bowl.
- After chicken is grilled, top with cream cheese mixture, then shredded cheese. Put it in the oven for 5 minutes. If you're cooking it on a grill close lid for 5 minutes.
- This recipes cooking time is for 1/2 inch think chicken breasts. If your chicken is thicker, butterfly it or cook it until no longer pink.
So that’s going to wrap it up for this exceptional food creamy southwest chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!