Cherry Cheesecake Phyllo Roll
Cherry Cheesecake Phyllo Roll

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cherry cheesecake phyllo roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cherry Cheesecake Phyllo Roll is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cherry Cheesecake Phyllo Roll is something that I’ve loved my whole life. They are fine and they look wonderful.

From your local store, right to your door—as soon as same-day. On groceries, gadgets, & even last-minute gifts. Cherry Cheesecake Phyllo Roll step by step.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cherry cheesecake phyllo roll using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Cheesecake Phyllo Roll:
  1. Make ready cream cheese
  2. Make ready Powdered sugar
  3. Take Instant Vanilla pudding mix
  4. Make ready cherry pie filling
  5. Prepare Phyllo dough (3 sheets per roll)
  6. Take butter, melted

Put oil in small sauce pot and heat on med-low. Make sure there is enough oil to "deep fry" roll. Cherry Cheesecake Phyllo Roll Sharay Koen. Once thawed, roll out and cover with plastic wrap and damp cloth..

Instructions to make Cherry Cheesecake Phyllo Roll:
  1. Thaw phyllo dough. Once thawed, roll out and cover with plastic wrap and damp cloth.
  2. Filling: mix softened cream cheese, 1/4 pudding mix, and 1/2 cup powdered sugar in mixing bowl.
  3. Put oil in small sauce pot and heat on med-low. Make sure there is enough oil to “deep fry” roll.
  4. Lay out one sheet and generously brush it with butter. Apply another sheet of phyllo dough on top of buttered layer. Repeat process until you have 3 stacked layers.
  5. Cut sheets into 3 long strips.
  6. Add 1 tbsp cheesecake and top with 1 tsp cherry pie filling.
  7. Roll dough using “cigar” method. Butter the seam.
  8. Lightly drop roll in oil pan for 3-5 minutes turning frequently. Once golden brown take out if oil and sift powdered sugar over top. Done!

Place the rolls, seam side down, on a baking sheet. Brush the tops with the remaining butter and sprinkle with the remaining sugar. Evenly spread the cream cheese mixture into the baking dish, then cover with the remaining piece of crescent dough. This Cherry Cheesecake Angel Food Cake Roll is the best kind of roll cake! It's made with light and fluffy angel food cake, and filled with a sweetened cream cheese whipped cream and cherry pie filling.

So that is going to wrap it up with this exceptional food cherry cheesecake phyllo roll recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!