Easy Baked Cranberry Doughnuts
Easy Baked Cranberry Doughnuts

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy baked cranberry doughnuts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Baked Cranberry Doughnuts is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Baked Cranberry Doughnuts is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have easy baked cranberry doughnuts using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Cranberry Doughnuts:
  1. Make ready 1 (15.6 oz) package Pillsbury Cranberry Quick Bread & Muffin Mix
  2. Prepare 2 eggs
  3. Prepare 1/3 cup vegetable oil
  4. Get 1/2 cup cold water
  5. Take Glaze (See my Glaze recipe.)
Steps to make Easy Baked Cranberry Doughnuts:
  1. Pre-heat oven to 350 degrees Fahrenheit.
  2. Spray doughnut pan with cooking spray.
  3. Whisk together the mix, eggs, oil, and water. Pour into the doughnut pan, filling them up about halfway.
  4. Bake in the oven for 20-25 minutes, or until done.
  5. After the doughnuts have cooled, dip them into the glaze. Allow them to set on a wire rack.
  6. Enjoy!

So that is going to wrap it up for this exceptional food easy baked cranberry doughnuts recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!