Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, peppermint pattie chocolate pudding. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This double-chocolate pudding cake bakes up easily in an oval slow cooker. Peppermint Patties are the perfect confection. Perfect because when you bite through that thin layer of shiny dark chocolate you can almost hear it 'snap'.
Peppermint Pattie Chocolate Pudding is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Peppermint Pattie Chocolate Pudding is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have peppermint pattie chocolate pudding using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peppermint Pattie Chocolate Pudding:
- Take plus 2-3 Tablespoons sugar (to taste)
- Prepare cocoa powder
- Take salt
- Take cornstarch
- Get whole milk (it's creamier with whole milk)
- Take butter or margarine (better with real butter)
- Make ready peppermint extract
- Make ready vanilla extract
I took a couple tastes of the filling after I had mixed it, and thought it tasted good, but it wasn't. These Chocolate Peppermint Pattie Cupcakes are bursting with flavor! A simple chocolate cake mix is turned into a luscious holiday treat. And then if that's not enough, topped with Buttercream Peppermint Frosting and a mini Peppermint Pattie.
Steps to make Peppermint Pattie Chocolate Pudding:
- Mix all dry ingredients and add to a saucepan.
- Over medium heat, add milk slowly while continously stirring with a whisk. Keep stirring constantly until the mixture reaches a boil, then continue stirring for one minute.
- Remove from heat and add butter/margarine, vanilla and peppermint extract. Stir in for about one minute.
- This pudding can be served immediately, hot, or portioned into containers, covered with plastic wrap and refrigerated. If you don't like a slightly chewy skin on top of the pudding, cover with the plastic wrap/cling film touching the pudding.
- For finishing, you can eat as is, use in other recipes, or top with whipped or Chantilly cream.
This chocolate peppermint patty cookie recipe with a gooey mint center is sure to impress. For each cookie flatten ball slightly; press peppermint pattie into dough. A refreshing pudding made using white chocolate and peppermint which not only taste amazing but is so cooling on the throat as well. This is great for summer time, since kids love pudding. This pudding is made using agar agar or china grass as a setting agent.
So that’s going to wrap this up for this exceptional food peppermint pattie chocolate pudding recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
