Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mug cheesecake microwaved. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mug cheesecake microwaved is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mug cheesecake microwaved is something which I have loved my entire life.
Keto microwave cheesecake recipe is ready in just a few minutes. I have a few of them on this blog, and I really appreciate the way they satisfy sweet tooth cravings swiftly and efficiently. The one thing is, just like a regular baked cheesecake, you need to let this cool.
To get started with this particular recipe, we must prepare a few components. You can cook mug cheesecake microwaved using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mug cheesecake microwaved:
- Take room temperature cream cheese
- Take yogurt (nonfat, Greek… any)
- Take egg white
- Get sugar
- Prepare vanilla extract
- Prepare lemon juice (optional)
- Make ready Cookie crumbs(Oreo, graham crackers…) for crust
- Prepare Fruit jam (strawberry, peach, grape…)
It took me a few attempts to get this keto mug cheesecake cake just right. Pour the mixture into a small microwave-safe mug or a ramekin. The cake will rise just a bit so make sure it's not filled to the brim. To make sure the keto microwave mug cheesecake is fully cooked through, stick a toothpick into it and if the pick comes out clean, it's done.
Instructions to make Mug cheesecake microwaved:
- Soften the cream cheese for a few hours at room temp or use the microwave
- In a medium bowl, cream the cream cheese and yogurt together with the sugar until sugar dissolves
- Add in the egg, lemon juice, and vanilla and mix until silky smooth
- In two wide mugs, line bottom with cookie crumbs for a crust and divide the batter among them evenly
- Shake and tap to level the tops and swirl in each 1 tablespoon of fruit jam
- Microwave each in 15 second intervals checking after each interval until cheesecake is no longer wobbly on the sides but only juggles a bit in the center and mall bubbles rose to the top.(takes around 1 minute or so in a 1200 watt oven, time depends on shape of mug and the power of your microwave)
- Let chill to room temperature and refrigerate for 2 hours until it is completely cold
- Serve with whipped cream, fresh berries, or a berry compote
- Enjoy!!!
This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better. In a microwavable mug, sprinkle a layer of Oreo cookie crumbs in the bottom of your mug to create your cheesecake base. How much do I love thee? But have you ever noticed how difficult it is to just stop at one piece when you have a cheesecake sitting in your refrigerator?
So that is going to wrap it up for this special food mug cheesecake microwaved recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
