Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy and delicious sweet potato sticks. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Perfect for meal-prepping or an easy, quick side dish or snack - I always make sure I have some of these Easy Cinnamon Sweet Potato Sticks on hand! Quick, healthy, and totally filling, the baked sweet potato is as delicious as it is easy.. Roasted sweet potatoes are delicious on their own, but they add a nice toasty sweetness when added to plain rice or farro bowls.
Easy and Delicious Sweet Potato Sticks is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Easy and Delicious Sweet Potato Sticks is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy and delicious sweet potato sticks using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy and Delicious Sweet Potato Sticks:
- Prepare 200 grams Sweet potato
- Prepare 100 grams ☐Cake flour
- Take 30 grams ☐Sugar
- Take 1 tsp ☐Salt
- Prepare 30 grams Butter or margarine
- Take 1 as much (to taste) Sesame seeds
No one should be deprived of sweet potato casserole—and this dairy-free recipe has vegans covered. These delicious and easy baked sweet potato fries are a tasty vegetable side that works well with so many main dishes. Place on prepared baking sheet in a single layer. Spray lightly with nonstick cooking spray.
Instructions to make Easy and Delicious Sweet Potato Sticks:
- Peel the sweet potatoes. Chop them up and boil for 7 to 10 minutes over medium heat. Alternatively, you could steam them in a steamer.
- Put all ☐ ingredients into a bowl. Mix in swirling motion with a whisk. Continue until the lumps of flour become a negligible size.
- Melt butter in microwave - 30 seconds at 500 W. Drain the sweet potatoes and smash it up with a mortar and pestle until smooth.
- Take the bowl from Step 2, add the mashed sweet potatoes, butter, and sesame seeds. Knead well. When nice and smooth, divide into two portions.
- Transfer onto a well-dusted working surface. Take one portion and roll it out into a narrow strip. Flatten with a rolling pin. The ideal thickness is 3 mm.
- Preheat oven to 180℃. Slice the potato into strips about 3 mm in width.
- Align onto a baking tray and bake for 18 to 20 minutes at 180℃. It's done when the two ends are golden brown.
- Take out and serve immediately! Enjoy the crunch!
Sprinkle with salt and pepper to taste. Once hot, add oil, onion, sweet potato, garlic, salt, and pepper. Add chopped greens and stir to slightly wilt. Wrap sweet potatoes in foil before baking. After one hour, I check if the potatoes are soft by gently squeezing them.
So that is going to wrap it up for this special food easy and delicious sweet potato sticks recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
