Mint Chocolate Vanilla Cake Balls
Mint Chocolate Vanilla Cake Balls

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mint chocolate vanilla cake balls. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mint Chocolate Vanilla Cake Balls is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mint Chocolate Vanilla Cake Balls is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have mint chocolate vanilla cake balls using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chocolate Vanilla Cake Balls:
  1. Prepare For Vanilla Cake Pops
  2. Make ready all purpose flour
  3. Get granulated sugar
  4. Prepare baking soda
  5. Make ready baking powder
  6. Prepare sup (1 1/2 sticks) butter, at room temperature
  7. Prepare q/2 teaspoon sajt
  8. Make ready whole milk
  9. Get vanilla extract
  10. Get large eggs
  11. Prepare sour cream
  12. Take For Chocolate Mint Coating
  13. Prepare Andes Chicolate Rep permit Canys, unwrapped
  14. Take as needed, sparkle sugar for decorating
Steps to make Mint Chocolate Vanilla Cake Balls:
  1. Preheat the oven to 350. Spray the cake pop pan with bakers spray.
  2. Combine flour, baking soda and salt in a bowl and whisk
  3. In another bowl beat butter with sugar and vanilla until light and fluffy
  4. Add eggs one at a time beating in each egg
  5. Add flour mixture alternating with milk and sour cream, stir until well blended
  6. Fill Cake pop bottom molds 2/3 full
  7. Lock cover on and bake about 12 minutes until a toothpick comes out just clean. Cool 5 minutes in pan then remove to rack to cool completely Make Chocolate Peppermint Coating
  9. Melt Andes candies carefully in the microwave until smooth
  10. Dip each cake stick in melted chocolate, insert in cake ball and dip in chocolate to coat. Sprinkle with sparkle sugar to decorate. Place on parchment paper, refrigerate to set

So that’s going to wrap it up for this exceptional food mint chocolate vanilla cake balls recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!