Speedy Beef Stir-Fry
Speedy Beef Stir-Fry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, speedy beef stir-fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Heat oil in wok or large skillet on high heat. Stir-fry for a few minutes until cooked. Add the peppers, celery, carrots and broccoli to the pan and stir-fry for a few minutes on a high heat.

Speedy Beef Stir-Fry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Speedy Beef Stir-Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook speedy beef stir-fry using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Speedy Beef Stir-Fry:
  1. Get Beef, thinly sliced
  2. Get red capsicum, sliced
  3. Get brown onion, thin wedges
  4. Prepare Shredded cabbage
  5. Prepare Udon noodle
  6. Make ready Bi-carb soda
  7. Prepare Sprinkle of chilli flakes
  8. Get Sea salt &cracked black pepper to taste
  9. Take (MARINADE/SAUCE)
  10. Get Soy sauce
  11. Make ready Minced garlic
  12. Make ready Minced ginger
  13. Get Honey
  14. Make ready Minced lemon grass
  15. Make ready Sesame oil

Prepare yourself for fresh veggies, zesty sauces, and even a few fruity forkfuls. These speedy recipes are fast, but they don't skimp on flavor. Ground chuck has more fat than ground sirloin. It cooks up extra crispy in this easy stir fry without drying out, and the tasty juices are soaked up by the rice.

Steps to make Speedy Beef Stir-Fry:
  1. Sprinkle bi-carb over beef and mix well (to tenderise). Set aside for 10 minutes.
  2. In another bowl get your marinade ready. Rinse beef and throw into marinade.
  3. Prepare veggies and set aside (onions separate to other veggies)Prepare veggies and set aside (onions separate to other veggies).
  4. When you are ready heat wok, add a little oil and fry beef in batches until browned and set aside.
  5. Clean wok and fry onions. Set aside with beef.
  6. Stir-fry remaining veggies until starting to soften.
  7. Add remaining sauce, noodles, beef and onion and heat through. Serve with a sprinkle of chilli flakes, cracked salt and black pepper. Yum!

Spread the ground beef in an even layer in the pan to create a nice sear. Few dishes are as easy to cook as a stir-fry especially this super speedy stir-fried beef and broccoli. The key here is to make sure that your wok / frying pan is really hot hence the term - stir-fry. In this recipe we are using the flank and it's a really tasty cut with that little bit of chew in it. It's important to slice the meat.

So that is going to wrap it up for this special food speedy beef stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!