Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, asian style orange chicken with spicy sauteed brocoli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Drain chicken, reserving soy sauce; dredge chicken slices in cornstarch. In a large skillet heat the vegetable and sesame oils.
Asian Style Orange Chicken with Spicy Sauteed Brocoli is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Asian Style Orange Chicken with Spicy Sauteed Brocoli is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have asian style orange chicken with spicy sauteed brocoli using 27 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Asian Style Orange Chicken with Spicy Sauteed Brocoli:
- Take Orange Chicken
- Get 1 lb boneless skinless chicken breasts (cut into 1/2 inch cubes)
- Make ready 1 cup all purpose flour
- Get 1 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1 1/2 cup water
- Take 2 tbsp orange juice
- Take 1/4 cup lemon juice
- Get 1/3 cup rice vinegar
- Take 2 1/2 tbsp soy sauce
- Get 1 1/2 tbsp orange zest
- Make ready 1 cup brown sugar
- Get 2 clove garlic (grated)
- Take 1 tsp fresh ginger root (grated)
- Get 2 tbsp minced green onion
- Get 1/2 tsp red pepper flakes
- Take 2 tsp corn starch
- Make ready 2 tbsp water
- Prepare 3 tbsp cooking oil
- Prepare 1 tbsp sesame oil
- Get Spicy Sauteed Brocoli
- Take 1 lb brocoli florets
- Prepare 3 clove garlic
- Take 1 whole habanero pepper
- Prepare 1 tbsp cooking oil
- Prepare 1 tbsp water
- Take 1 salt to taste
Love chicken and broccoli with either brown or light sauce. You should look into a simple induction burner. Far superior to low BTU gas burners. With a good carbon steel pan/wok, you get instant heat.
Steps to make Asian Style Orange Chicken with Spicy Sauteed Brocoli:
- Pour 1 1/2 cups water, orange juice, lemon juice, rice vinegar, and soy sauce into a saucepan and set over medium-high heat. Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Bring to a boil. Remove from heat, and cool 10 to 15 minutes.
- Place the chicken pieces into a resealable plastic bag. When contents of saucepan have cooled, pour 1 cup of sauce into bag. Reserve the remaining sauce. Seal the bag, and refrigerate at least 2 hours.
- In another resealable plastic bag, mix the flour, salt, and pepper. Add the marinated chicken pieces, seal the bag, and shake to coat.
- Heat both oils in a large skillet over medium heat. Place chicken into the skillet, and brown on all sides. Drain on a plate lined with paper towels, and cover.
- Wipe out the skillet, and add the reserved sauce. Bring to a boil over medium-high heat. Whisk together the cornstarch and 2 tablespoons water; stir into the sauce. Reduce heat to medium low, add the chicken pieces, and simmer, about 5 minutes, stirring occasionally.
- Corsely chop the garlic clove. Remove seeds for the habanero pepper and corsely chop. Crush together the garlic and habanero thoroughly.
- Heat oil in skillet and fry crushed garlic and habanero until the edges of the garlic begins to get brown. Add the brocoli and stir, add water, salt and cover. Let simmer until tender.
- Serve with Asian style sticky rice and enjoy.
- Be careful when frying garlic and hananero as the aroma is very pungent.
- If you are not use to spicey food begin with only 1/2 or 1/4 of an habanero. I am from Belize and we are use to very spicy foods.
Adding a touch of Sesame oil to the olive oil adds flavor, and doesn't add much cholesterol or fat. Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out. All in all, fantastic variance on the Orange Chicken recipe. Without washing the wok, set the flame to medium heat. Add another tablespoon of oil, along with the garlic and ginger (if using).
So that’s going to wrap this up with this special food asian style orange chicken with spicy sauteed brocoli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
