Veg manchurian with fried rice
Veg manchurian with fried rice

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, veg manchurian with fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg manchurian with fried rice is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Veg manchurian with fried rice is something that I’ve loved my entire life.

A delicious Chinese cuisine - Manchurian balls with fried rice. This recipe is from FoodFood TV channel & has featured on Turban Tadka. Main Ingredients : Cabbage (बंदगोभी), Carrot (गाजर) Veg Manchurian can be served with dishes like Veg Hakka Noodles, Veg Fried Rice or Schezwan Fried Rice.

To get started with this recipe, we must prepare a few ingredients. You can have veg manchurian with fried rice using 38 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Veg manchurian with fried rice:
  1. Make ready For veg balls
  2. Get 1 carrot minced chopped
  3. Take 1/2 cup beans minced chopped
  4. Take 1 small bowl cabbage finely grate
  5. Take 2 green capsicum finely chopped
  6. Make ready 2 onion finely chopped or minced
  7. Make ready 2 green chilli finely chopped
  8. Take 1 tsp finely chopped
  9. Get 1/2 cooking soda (optional)
  10. Take 3 tbsp all purpose flour, maida
  11. Prepare 1 tbsp cornflour, starch
  12. Prepare To taste salt
  13. Prepare as required Oil for frying
  14. Make ready For manchurian sauce
  15. Take 1.5 tbsp garlic finely chopped
  16. Prepare 1 tbsp ginger finely chopped
  17. Get 1 tsp red chilli powder
  18. Prepare 1/2 tsp sugar
  19. Make ready 1.5 tsp white vinegar
  20. Get 2 tbsp dark soya sauce
  21. Prepare 1 green capsicum finely chopped
  22. Take 1 onion finely chopped
  23. Prepare 1 tbsp cornflour
  24. Make ready 1 tbsp red chilli sauce
  25. Take 1 tbsp tomato ketchup
  26. Make ready 1 tbsp cooking oil
  27. Get As needed water
  28. Make ready For fried rice-
  29. Take 2 cups rice or leftover rice
  30. Make ready 1 capsicum finely slice
  31. Prepare 1.5 cup cabbage finely slice
  32. Prepare 2 onion finely slice
  33. Get 2 green chilli cut in to slit
  34. Get 1 tsp ginger finely slice
  35. Get 1 tbsp cooking oil
  36. Make ready 2 tsp dark soya sauce
  37. Get To taste salt
  38. Make ready 1 tsp white vinegar

Add water to it and bring it to boil. Add in the soaked rice, salt and oil. Cook the rice on a high flame till just little water is left and you begin to see that the surface of rice begins to develop holes. add fried veg balls and give a quick stir. transfer to a serving bowl and garnish with chopped spring onions green. serve veg Manchurian gravy with veg fried rice. Add chopped vegetables and saute till it is just done.(do not over cook) Now add the soya sauce, tomato sauce, pepper powder and salt to taste, mix well.

Steps to make Veg manchurian with fried rice:
  1. Firstly wash the rice add in a cooker add as required water now pressure cook up to 1whistles on high flame,then turn off the flame keep it aside.
  2. Add the all given veggies, corn flour, maida, onion green chillies,ginger, to taste salt to a mixing bowl mix everything well.
  3. Do not add a lot of flour or a strach to the mixed veggies as they make the manchurian balls hard.
  4. Make lemon size balls.
  5. Now drop in hot oil and deep fry until they turn crispy and golden on medium heat.
  6. Drain them on a kitchen tissue.
  7. Take1/4cup water add cornflour and dissolve it keep it aside.
  8. Heat oil in a pan the add garlic, ginger saute for a minute.
  9. Add onion and capsicum for 1 to 2 mins on high flame without burning.
  10. Lower the heat add all given sauce, red chilli powder and cornflour mixture, stir the corn flour mixture, add water, vinegar some salt,sugar mix it well.
  11. Keep stirring and cook once medium flame until the sauce thickens, don't cook till very thick.
  12. Turn off the flame and add fried balls mix gently keep it aside.
  13. Now veg manchurian is ready.
  14. Heat the wok with oil add ginger, green chilli stir it few seconds add onion, capsicum, cabbage stir fry on high flame it for few minute then add cooked rice, soya sauce, vinegar, to taste salt mix it well on medium flame.
  15. Stir fry it for 3 to 4 min on high flame, turn off the flame and keep it aside.
  16. Now fried rice is ready to serve it.
  17. Now you can serve and enjoy this.

Add the cooked rice and mix carefully until combined. Cook for a few minutes and switch off the stove. Garnish with chopped spring onion and serve with Vegetable manchurian. By looking at the recipe, it may look like a lot of work, but believe me it's actually pretty simple and easy. Once veg manchurian balls are cooked, set them aside.

So that’s going to wrap this up with this special food veg manchurian with fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!