Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, couscous with herbs and bacon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add the onion and sauté until soft. Add the cherry tomatoes and fry gently until the skin begins to break. Add the couscous and pour over the over stock.
couscous with herbs and bacon is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. couscous with herbs and bacon is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook couscous with herbs and bacon using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make couscous with herbs and bacon:
- Get plain couscous
- Get vermicelli fried golden brown
- Take sliced green olives with pimentos and 2 tablespoon of olive juice
- Prepare chopped uncooked bacon
- Prepare herbs and spices to taste
- Make ready beef broth
Serve at room temperature with the chicken (see 'goes well with'). Cover and remove from the heat. Remove the lid and fluff the couscous with a fork. Stir in Parmesan cheese, garlic powder, salt and pepper.
Steps to make couscous with herbs and bacon:
- in a skillet fry bacon add vermicelli pasta breaking som up fry till golden brown
- add olives and juice you will deglaze the skillet add couscous then herbs and spices add beef broth stir till mixed well cover and remove from heat
- fluff with fork.
Sprinkle in the fresh herbs and toss gently. Remove the bacon with a slotted spoon to a plate with paper toweling, reserving the bacon drippings in the pan. Stir in couscous, then cover and remove from heat. For vegetarian do not use Chicken Broth. Cook couscous per package directions; drain and transfer to a bowl.
So that’s going to wrap it up for this special food couscous with herbs and bacon recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
