Caramelized Apple and Sweet Potato Pie
Caramelized Apple and Sweet Potato Pie

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, caramelized apple and sweet potato pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramelized Apple and Sweet Potato Pie is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Caramelized Apple and Sweet Potato Pie is something which I’ve loved my entire life. They are fine and they look wonderful.

Sprinkle with walnuts and drizzle with ice cream topping. In a large bowl, beat the eggs, sweet potato, apple butter, brown sugar, milk, vanilla, salt and spices until blended. Great recipe for Caramelized Apple and Sweet Potato Pie.

To begin with this recipe, we have to first prepare a few ingredients. You can cook caramelized apple and sweet potato pie using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Caramelized Apple and Sweet Potato Pie:
  1. Prepare 2 sheets Frozen puff pastry
  2. Get Caramelized apple part
  3. Make ready 1 Apple
  4. Prepare 3 tbsp Sugar
  5. Take 1 tbsp water
  6. Get 2 tsp Heavy cream (or milk)
  7. Make ready Sweet potato part
  8. Take 300 grams Sweet potato
  9. Make ready 3 tbsp Heavy cream (or milk)
  10. Take 1 Egg yolk
  11. Get 20 grams Sugar
  12. Get 1 dash Vanilla extract
  13. Take 1 dash Cinnamon

Ground nutmeg, ginger, and allspice combined with brown sugar and vanilla yield a rich depth of flavor. Ingredients in sweet potato tarts: Sweet potatoes: Get the jewel sweet potato, the one with the orange flesh and reddish skin. I used sweet potatoes from one of our prize sponsors, Melissa's Produce. Cinnamon and Nutmeg: You can also substitute pumpkin pie spice or even apple pie spice if you have it in your spice cabinet.

Steps to make Caramelized Apple and Sweet Potato Pie:
  1. Slice the apple into about 5 mm thickness.
  2. Put water and sugar in a frying pan and simmer until it turns brown.
  3. Add apple and heavy cream and simmer. Then take it out of the pan and keep it on a plate.
  4. Put roasted sweet potato (or steamed sweet potato) in a bowl and mash. Then add sugar, heavy cream, egg yolk, vanilla essence, cinnamon and mix.
  5. Roll out a frozen puff pastry and line it in the tart pan. (Line both frozen puff pastry).
  6. Fill with baking stones and bake in a 180℃ preheated oven for 18 minutes.
  7. Take out the baking stones and blind bake in 180℃ oven for 3 minutes without filling.
  8. Put the sweet potato paste from Step 4 in the baked puff pastry.
  9. Line the caramelized apple one at a time from the outside and make a flower shape.
  10. Bake in a 180℃ oven for 20 to 25 minutes and then it is ready.
  11. It looks like this when it is ready.
  12. If you bake the remaining puff pastry together with the pie, it will become a small snack.
  13. After baking the remaining puff pastry, sprinkle some sugar and enjoy it.

Caramelized Upside-Down French Sweet Potato Pie. Holiday Spiced Sweet Potatoes are our seasonal favorite side dish, where thinly sliced sweet potatoes are baked with rich cream, brown sugar, warm spices, salt and pepper. Apple Tarte Tatin, the world famous upside-down apple tart with buttery caramel-y flavors, is super easy to make and results in one impressive dessert time and again. See more ideas about Caramel apple pie cookies, Apple pie cookies, Apple pies filling. Heat a large pan over medium-high heat.

So that is going to wrap it up with this exceptional food caramelized apple and sweet potato pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!