Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple grilled vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Grilled Vegetables is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Simple Grilled Vegetables is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple grilled vegetables using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Grilled Vegetables:
- Take 1 Medium Carrot, thinly sliced
- Make ready 1/2 White Radish, thinly sliced
- Make ready 1 Large Bell Pepper, roughly chopped
- Get 1 Medium Eggplant
- Make ready 1 Large Onion Leek, roughly chopped
- Prepare 7-8 Garlic cloves, peeled and slightly crushed
- Prepare 3-4 Pearl Onions, peeled and quartered
- Take Olive Oil
- Get Dried Thyme
- Make ready Italian Seasoning
- Make ready to Taste Salt and Pepper
- Prepare Optional: Lemon or calamansi
Instructions to make Simple Grilled Vegetables:
- Wash all vegetables, dry and dry them. Thinly slice the carrot, radish, and eggplant.
- Roughly chop the onion leek and the bell pepper. Peel the onions and quarter them. Peel the garlic and slightly crush them, not FULLY crushing them.
- Combine all vegetables in a bowl and toss them with dried thyme, Italian seasoning, salt, and pepper. Afterwards, coat them in olive oil and marinade for about 30 minutes.
- After 30 minutes, grill your vegetables either on a grill pan or any other grill of your choice. ☺️
So that’s going to wrap it up with this exceptional food simple grilled vegetables recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!