Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asa’s ‘golubtsi’. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
You can make the whole batch and then freeze it in. This recipe for Russian stuffed cabbage or golubtsi (also golubtsy) is made with millet instead of rice or buckwheat groats, as are seen in other stuffed cabbage dishes. It includes carrots and salt pork.
Asa’s ‘Golubtsi’ is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Asa’s ‘Golubtsi’ is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have asa’s ‘golubtsi’ using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Asa’s ‘Golubtsi’:
- Make ready 500 g Ground Meat (Pork & Beef)
- Get 1 cup Cooked Rice
- Prepare 1/2 head Cabbage *about 500g
- Make ready 1/2 Onion *finely chopped
- Make ready 1 Egg
- Take 1 teaspoon Salt
- Prepare 1/2 teaspoon Freshly Ground Black Pepper
- Get 1/4-1/3 cup Breadcrumbs
- Make ready Sour Cream to serve
- Get <Sauce>
- Prepare 1/2 Onion *roughly chopped
- Take 1/2 Carrot *shredded
- Prepare 1 cup Tomato Sauce *Tomato Pasta Sauce
- Get 1 cup Chicken Stock
- Prepare 1-2 tablespoons Sour Cream
- Prepare to taste Salt and Pepper
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Steps to make Asa’s ‘Golubtsi’:
- Cabbage need to be shredded or thinly sliced. Blanch in the boiling water, so that it shrinks. Drain and cool in cold water, then squeeze to remove excess water. Place in a large bowl.
- Add Ground Meat, cooked Rice, finely chopped Onion, Egg, Salt and Pepper. Mix well, then add 1/4 to 1/3 cup Breadcrumbs depending on the softness of the mixture.
- Shape cylinder patties. You can pre-cook them on a frying pan, or simply place the patties in a large baking dish. *Note: It might be a good idea to place in the hot oven and bake at this stage while you are preparing the sauce.
- To make the sauce, place all the sauce ingredients in a blender and blend until smooth. Season with Salt and Pepper. Pour the sauce on top of patties.
- Bake in the oven at 200℃ for 1 hour or bubbly and ready. Serve with the sauce and Sour Cream.
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So that’s going to wrap this up for this special food asa’s ‘golubtsi’ recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
