Best Chocolate Pastry
Best Chocolate Pastry

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, best chocolate pastry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Best Chocolate Pastry is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Best Chocolate Pastry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook best chocolate pastry using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Best Chocolate Pastry:
  1. Make ready 4 1/2 to 5 C flour total
  2. Get 1/2 C sugar
  3. Prepare 1 tsp salt
  4. Prepare 2 tsp yeast
  5. Take 3/4 C milk
  6. Get 1/2 C water
  7. Take 1/2 C shortening
  8. Get 2 eggs
  9. Take 1/4 C cocoa powder
  10. Take 1/2 C or so sugar for filling
  11. Take 1 stick softened butter
Steps to make Best Chocolate Pastry:
  1. Stir together 1 3/4 C of the flour, sugar and yeast, set aside
  2. Heat milk, water and shortening until warm
  3. Stir into flour mixture, stir well, then add eggs and beat for 3 minutes, then add salt and stir
  4. Stir in remaining flour 1 cup at a time until you get a soft kinda sticky dough
  5. Knead a few minutes until smooth, then cover and let rest for 20 minutes
  6. On floured surface, roll dough out to 1/2 inch thickness
  7. Smear the butter, all the way to the edges, then sprinkle the cocoa powder on the butter, then sprinkle with a generous amount of sugar. At this point you can also sprinkle with chocolate chips
  8. Roll tightly then cut into 2 inch slices
  9. Arrange not quite touching in an ungreased 9x13 pan, cover with plastic wrap and let rise for 40 to 60 minutes
  10. Bake in preheated 350 oven for about 20 minutes, until set and slightly springy
  11. Invert on to plate right away, and let cool a little before frosting. I recommend a chocolate glaze of powdered sugar, cocoa, vanilla and splash of milk

So that is going to wrap this up with this special food best chocolate pastry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!