Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, twisted asian teriyaki sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Twisted Asian Teriyaki Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Twisted Asian Teriyaki Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook twisted asian teriyaki sauce using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Twisted Asian Teriyaki Sauce:
- Prepare 1 cup soy sauce
- Prepare 1 cup brown sugar
- Take 1/2 cup orange juice
- Prepare tsp 1/8 liquid smoke
- Take 1 large scallion with onion
- Make ready 2 tbsp ground ginger
- Prepare 2 tbsp asian spice
- Get 2 tbsp onion powder
- Take 1 tbsp sesame oil
- Make ready 3 tbsp sesame seeds
- Make ready 1 pinch thyme
- Make ready 3 dash sage
- Make ready 6 each fish filets
Instructions to make Twisted Asian Teriyaki Sauce:
- Slice and dice scallion to bite size
- Mix all ingredients well in large bowl
- Place fish in shallow dish
- Dump merinade on fish
- Stick it in fridge for 1 hour
- Flip fish
- Stick in fridge for one hour
- Cook fish your way
So that’s going to wrap this up with this exceptional food twisted asian teriyaki sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
