Vegan Banana Cake
Vegan Banana Cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan banana cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a small bowl, combine the flour, baking soda and salt. In a separate large bowl, whisk together the sugar and oil, then add bananas. This vegan recipe for banana cake is made without eggs, milk, or butter.

Vegan Banana Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegan Banana Cake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan banana cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Cake:
  1. Take Vegan Butter/Magarine 1cp
  2. Get Sugar 2cp
  3. Prepare Ripe Bananas 4-6 (riper the better)
  4. Prepare Flour 3cp
  5. Prepare 1/2 tsp Salt
  6. Take 2 tsp Baking Soda
  7. Get Apple Sauce 3/4 cp
  8. Make ready Lemon Juice 1/4 cp
  9. Make ready Chopped nuts 1 1/2 cp (optional)
  10. Make ready Raisin 1/2 cp (optional)

To freeze banana cake, cut the cake into single servings and let thaw in the fridge or on the counter before eating. Oil-Free: To make oil-free, substitute the olive oil for unsweetened applesauce. This Vegan Banana Cake recipe is a favorite. It may be yours too if you love a tender, moist banana cake from scratch with cream cheese frosting…all vegan of course!

Steps to make Vegan Banana Cake:
  1. Combine all ingredients together in a large bowl until mixture is smooth.
  2. Grease and shape or style pan and add mixture.
  3. Bake at 350°F for about an hour, or until toothpick test is successful
  4. Could be served warm or cool, with or without frosting.

See post tips for making this a vegan gluten free banana cake. And there are tips for making this recipe into banana cupcakes in my vegan banana recipes section. My husband's favorite flavor is banana and since I'm always making him banana breads like my Strawberry Banana Bread, and Banana Upside Down Cake. I decided I was going to make him the best banana cake ever and I happy to say that I didn't disappoint him. If you have some over-ripe bananas hanging about, there can be few better ways to use them than this!

So that is going to wrap it up with this exceptional food vegan banana cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!