Awesome Spicy Mashed Potatoes
Awesome Spicy Mashed Potatoes

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, awesome spicy mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Awesome Spicy Mashed Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Awesome Spicy Mashed Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.

Delicious twist on mashed potatoes especially with our grilled T-Bone and grilled asparagus! With our tips to make your potatoes fluffy, not pasty, we are sure you will LOVE this Cheesy Garlic Mashed Potatoes Recipe!. Today I want to share my Best Mashed Potatoes Recipe, because at my house, mashed potatoes are revered as the utmost of decadent comfort foods.

To get started with this particular recipe, we must prepare a few components. You can cook awesome spicy mashed potatoes using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Awesome Spicy Mashed Potatoes:
  1. Take 5 lb Potatoes (your choice of type)
  2. Get 1 Cream Cheese, one block of or more
  3. Get 1 sour cream, as much as your little heart desires
  4. Get 2/3 cup melted butter
  5. Get 1 pecan-wood smoked bacon: add to preference
  6. Get 1 block sharp cheddar or pre shredded cheddar
  7. Get 1 Your favorite AWESOME Hot Sauce
  8. Get 1/4 cup flax milk or 2% milk
  9. Get 1 Pink Himilayan salt
  10. Take 16 oz green manzanilla olives
  11. Prepare 1 chives

White bread is toasted, covered with mashed potatoes, leftover shredded pot roast and gravy. It's an easy way to turn leftover pot roast into a hearty and delicious meal. Peel potatoes (cut potatoes in half if very large). If you want the potatoes to be the smoothest possible, you can take the time to remove the little knots from the potatoes with a small spoon or the tip of a potatoes peeler.

Instructions to make Awesome Spicy Mashed Potatoes:
  1. Peel potatoes and cube them. The smaller they are the quicker they will soften when boiled
  2. Soak cubes in a pot of water. This will help remove excess skin peels, and starch.
  3. Pour pot of cubed potatoes into a large colander and rinse potatoes under sink faucet.
  4. Add potatoes to a large pot
  5. Fill pot 2/3 to the top with water, or at least until water line is above the potato contents by a minimum of 1 inch
  6. Add pink Himalayan salt, cover with lid. Bring to rapid boil
  7. Boil until potatoes are soft, but remove from heat before they are mushy and become part of the water.
  8. When soft, drain out the hot water carefully using colander
  9. Dump the potatoes back into the pot, add the butter, sour cream, more pink Himalayan salt, cream cheese, bacon, flax milk and mash the potatoes and ingredients with a masher
  10. When all ingredients are evenly distributed throughout the potatoes and the potatoes are creamy, not chunky, add green olives, and 12-16 oz of your favorite AWESOME Hot Sauce. Mash again
  11. When even distribution is achieved, scoop potatoes into a bowl
  12. Top with shredded cheddar, chives, and crumbled bacon
  13. Serve and enjoy

Bring to a boil and cook partially covered until. The best mashed potatoes are easier than you think! These easy mashed potatoes are made extra smooth and creamy thanks to a couple of simple ingredients, plus, the trick to the lightest, fluffiest potatoes ever!. The Ultimate Mashed Sweet Potatoes: The BEST Sweet Potato Mash Recipe for the holidays! The perfect Thanksgiving side dish, that can be made in the oven or Instant Pot!.

So that’s going to wrap this up for this special food awesome spicy mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!