Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my moms easy nachos (meal or appetizer). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Moms Easy Nachos (meal or appetizer) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Moms Easy Nachos (meal or appetizer) is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook my moms easy nachos (meal or appetizer) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Moms Easy Nachos (meal or appetizer):
- Take 1 can regular or fat free refried beans
- Prepare 1 lb lean or regular ground beef
- Prepare 1 packages taco seasoning
- Get 1 medium onion, chopped
- Get 1 packages shredded cheddar or shredded mexican cheese
- Make ready 1 medium tomato, chopped
- Get 1 packages tortilla chips (round or triangle)
- Get 1 packages shredded lettuce (or shred your own)
- Take 1 cup sour cream
- Get 1 cup salsa
Steps to make My Moms Easy Nachos (meal or appetizer):
- brown the ground beef, and drain grease
- add the packet of taco seasoning and cook following packet directions
- add the can of refried beans once the meat is cooked with packet; stir over medium until the meat/bean mixture is smooth and well mixed and beans are cooked
- spread tortilla chips on a plate
- add the meat and bean mixture, then shredded cheese, chopped onion, shredded lettuce, tomato, and salsa.
- enjoy!
So that is going to wrap this up with this exceptional food my moms easy nachos (meal or appetizer) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!