Easy cheesy meatball subs
Easy cheesy meatball subs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy cheesy meatball subs. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy cheesy meatball subs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy cheesy meatball subs is something which I’ve loved my whole life. They’re nice and they look wonderful.

I baked these meatballs in the oven and tossed them in the slow cooker with homemade Spaghetti Sauce. The meatballs are perfect and easy for a crowd to build their own Cheesy Meatball Subs. These homemade meatball subs are toasty, cheesy and downright delicious.

To begin with this particular recipe, we must first prepare a few components. You can cook easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy cheesy meatball subs:
  1. Make ready seasonings
  2. Make ready 1 Salt and pepper to taste
  3. Make ready 2 tbsp Italian seasoning
  4. Get 1 tbsp garlic powder
  5. Take 1 tbsp minced garlic
  6. Prepare 1/2 onion chopped
  7. Prepare 1/2 Bell pepper chopped
  8. Make ready 1 packages cubed cheese your choice
  9. Make ready 1 packages shredded mozzarella
  10. Get 3 lb ground beef
  11. Take 1 jar meat flavored pasta sauce
  12. Take 1 packages hoagie buns
  13. Get 1 egg
  14. Prepare 3 tbsp water
  15. Take 2 cup Italian bread crumbs

Divide meatballs and remaining sauce between loaves and top with cheese. Place subs onto platters and allow guests to tear and share themselves. Serve with slaw on the side and lime wedges, if you like. Add pasta sauce, Make-Ahead Meatballs, and Ā½ cup water.

Instructions to make Easy cheesy meatball subs:
  1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
  2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
  3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
  4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
  5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.

Line a rimmed baking sheet with aluminum foil. Split bread pieces lengthwise, being careful not to cut all the way through. Regardless if it is someone's birthday or not, your family will love these Easy Meatball Subs. I don't typically make my own pasta sauce since it is hard to find a free afternoon to slave over the stove just to make a meatball sub. Using your favorite jarred sauce really makes this recipe simple because all you have to do is.

So that’s going to wrap this up with this special food easy cheesy meatball subs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!