Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple cookies with oat flour and almonds. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Apple cookies with oat flour and almonds is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Apple cookies with oat flour and almonds is something which I’ve loved my whole life.
They are vegan, oil-free, and have no added sugar. I decided to make these into cube shapes just as it's an efficient and quick way to bake a batch. They also work quite well as a cookie shape or in a longer breakfast bar.
To get started with this particular recipe, we have to first prepare a few components. You can cook apple cookies with oat flour and almonds using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple cookies with oat flour and almonds:
- Get 200 gr oat flour
- Make ready 30 gr almonds in pieces
- Make ready 150 ml almond or nut milk
- Get 50 gr coconut sugar
- Get 20 gr soya butter
- Get 1 small egg
- Get 1 tsp dry yeast
- Get 1 tsp vanilla extract
- Prepare 1 pinch salt
- Make ready 1 apple in small pieces
- Prepare 1 tbsp Cinammon
More oats than flour = chewier cookie. The oats will soak up a lot of the moisture if you let the cookie dough sit for too long. This isn't a bad thing, but I find the centers are much softer. You'll get a better cookie if you bake them right away (impatience wins today).
Steps to make Apple cookies with oat flour and almonds:
- Cut the apple (any kind in small pieces)
- In a bowl, mix all ingredients and stir. Put also the apples and give another light stir. Let it get firm in the fridge for an hour.
- Make small bites with help of 2 spoons and put them in a tray.
- Preheat the oven in 170 degrees and bake them for 12-15 minutes depends the oven.
- Let them cool in the tray for 15 min and….enjoy!!!!
In a medium mixing bowl, combine the almond flour, oat flour and salt, and stir to combine. Hi Kate, I made the apple crisp recipe last night. Subbed the almond flour with a whole grain flour blend that I make because I was in a hurry and did not have any almond flour prepared and used ghee for the oil. Came out really good, but will most likely use the almond meal next time because the flour did make it a little heavier. But I wanted to try out some other options.
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