Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puff pastry tomato poppers. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Follow our pastry recipe to make delicious Tomato & Red Pepper Puff Fingers that are full of flavour this summer! Try this delicious recipe for tomato and red pepper puff fingers scattered with basil leaves - made using Jus-Rol's ready rolled puff pastry sheets. A super-tasty and easy recipe: the ideal snack.
Puff pastry tomato poppers is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Puff pastry tomato poppers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook puff pastry tomato poppers using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Puff pastry tomato poppers:
- Get puff pastry
- Get cherry tomatoes
- Get thyme
Great way to use some garden fresh tomatoes. You can easily sprinkle some feta cheese and olives after they are baked. Quick and easy puff pastry pinwheels recipe with garlic-herb cheese, roasted red peppers, and parmesan cheese. Plus, five easy tips for how to make it best.
Steps to make Puff pastry tomato poppers:
- Pre heat oven to 180 degrees celcius
- Roll out the puff pastry
- Cut cherry tomatoes in half
- In a greased dish add puff pastry and cut into equal pieces
- Add halved tomatoes to each pastry block
- Sprinkle spice over
- Add pastry to a well greased oven dish and add to oven for 30 minutes
- Remove from oven and serve while warm
Jump to the Tomato Bruschetta Recipe. Puff Pastry Makes These Pinwheels Easy. This puff pastry appetizer would also be a great way to use up summer tomatoes, but unfortunately that's so many months away that I don't want to think about it right now. Hope you all had a good Christmas (or at least a break). Ours was pretty low-key, which is just.
So that’s going to wrap this up for this special food puff pastry tomato poppers recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!