Lentil cottage pie
Lentil cottage pie

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lentil cottage pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Trim, wash and finely slice the leek. Peel and dice the carrot, onion and celery. Heat a splash of oil in a medium pan on a medium heat, add the leek, carrot, onion and celery.

Lentil cottage pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Lentil cottage pie is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook lentil cottage pie using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lentil cottage pie:
  1. Prepare 1 tin lentils
  2. Prepare Carrots
  3. Make ready Peas
  4. Make ready Mushrooms
  5. Prepare Vegan stock
  6. Get Marmite 1tbl spoon
  7. Get Garlic
  8. Make ready Onion
  9. Prepare Sweet potatoes
  10. Prepare Yeast flakes 3tbl spoons
  11. Make ready Salt and pepper

Cover and bring to a boil. Leftover lentils work perfectly in this recipe, so make them ahead of time to save time (and pots) on the day you make this Cottage Pie. Spoon the lentil mixture into a medium pie dish and top with the champ. Scatter over the cheese and smoked paprika.

Steps to make Lentil cottage pie:
  1. Chop up the carrots and mushrooms I do them small so they cook quicker
  2. Fry off the garlic and onions until golden
  3. Add the carrots and mushrooms for 5mins
  4. Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
  5. Boil the sweet potatoes and mash with the yeast flakes.
  6. Simmer for 5mins before adding in to an oven proof dish
  7. Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat

Mix in butter and milk and stir until smooth. Cook the lentils with herbs, spices veggies, except peas and veggie broth until tender. Mash cooked potatoes with non-dairy milk, butter, and salt. Scoop seasoned lentils into a prepared casserole dish, Spread the top with mashed potatoes. The exact origin of Shepherd's pie is a bit of a mystery!

So that is going to wrap this up for this exceptional food lentil cottage pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!